Weekly Dinner Specials
Peppery Garlic Tofu w/ Shrimp & Scallops
Freshly prepared Tofu Steak smothered in Bay Shrimp and Sea Scallops stir-fried with fresh
garlic and crushed black pepper, served on a bed of fresh cabbage
Jumbo Shrimp & Fish w/ Sizzling Panang Curry
Grilled jumbo shrimp topped with sizzling panang coconut curry on a hot plate, served with
carrots, peas, and zucchini
Three Flavored Whole Redfish with Bay Shrimp &
Whole fish of the day deep-fried to a crisp on the outside, tender on the inside, along with
succulent, hand battered Bay Shrimp and tender Scallops. Served over fresh woked vegetables
in a three flavored chili sauce.