| Vegetables and Vegetarian Dishes |
Pad Thai Rice noodles in tamarind sauce with tofu, egg, onions, and mixed vegetables over bean sprouts and garnished with ground peanuts, green onions, and lime Spicy Tofu Green beans and tofu stir-fried in a flavorful spicy red curry seasoned with kaffir lime leaves Naked Rama Fresh spinach, steamed carrots, broccoli, and cabbage with tofu, topped with a peanut sauce Veggie Drunken Noodles Our popular stir-fried noodles, here featuring tofu Garlic Tofu Tofu stir-fried with fresh garlic and crushed black pepper, served over steamed broccoli, carrots, and cabbage Eggplant Lover Wok-fried eggplant,zucchini,button mushrooms, bell peppers, and sweet basil in red curry sauce Veggie Pineapple Curry A spicy and sweet pineapple red coconut curry cooked with bamboo shoots, zucchini, carrots, and sweet basil Veggie Glass Noodles Crystal noodles stir-fried with celery, broccoli, tomatoes, onions, and napa (Choose with or without stir-fried egg) Fried Rice Vegetarian version of Thai fried rice with broccoli, carrots, mushrooms, cabbage, and onions |
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